Description: A refreshing and hydrating drink perfect for hot summer days, combining the sweetness of watermelon with the tanginess of lemonade.
Ingredients (Quantity):
- 4 cups watermelon chunks (seedless)
- 1 cup freshly squeezed lemon juice
- 1 cup granulated sugar (or to taste)
- 4 cups water
- Ice cubes
- Fresh watermelon slices and lemon wedges for garnish
Ingredients (Optional):
- Sparkling water for a fizzy twist
- Fresh mint leaves for added flavor and garnish
- Edible flowers or colorful straws for decoration
Instructions:
- Puree watermelon chunks in a blender until smooth.
- Strain the puree through a fine-mesh sieve into a large pitcher to remove excess pulp.
- Add freshly squeezed lemon juice and granulated sugar to the pitcher. Stir until sugar is dissolved.
- Add water and stir well to combine.
- Chill the mixture in the refrigerator for at least 30 minutes.
- Serve over ice cubes in glasses and garnish with fresh watermelon slices and lemon wedges.
Tips for Success:
- Use ripe and sweet watermelon for the best flavor.
- Adjust the amount of sugar to your taste preference.
- For a clearer drink, strain the mixture again before serving.
Recommendation:
- Serve at summer gatherings, picnics, or barbecues.
- Perfect for hot days or outdoor activities like hiking or sports.
Nutrition (Per Serving, assuming 6 servings):
- Calories: Approximately 120-150 per serving
- Carbohydrates: 30-35g
- Sugars: 25-30g
- Vitamin C: High content due to watermelon and lemon juice
Enjoy your Summer Watermelon Lemonade!
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